Custard & Frosted Lemon Cake.

A light and fluffy lemon sponge cake, glazed with frosting and fresh lemon zest, finished with a light dusting of icing sugar. A tasty and sweet dessert that would take pride of place in any artisan bakery, but we have added a final touch of decadence by serving it with a drizzle of creamy custard

• Size: 100ml Shortfill
• Strength: 0mg/ml
• VG Ratio: 70vg